27 March 2013

Breakfast Time!

Hi there! We've been gone a long time but we're baaaccckk!

What do you eat for breakfast? A quick coffee on the run or maybe a croissant? Some cereal and milk? Eggs and bacon? Or nothing at all?

Lately we've been loving yogurt with fruit and a bit of granola.



Here are our tips for a yummy fruit, granola and yogurt breakfast:

  • Fresh fruit is lovely and you can add whatever type you like. Go for what is in season whether it is berries, apples, mango or even sliced oranges!
  • Our fave fruit with yogurt is berries. But fresh berries can be expensive and are not in season year-round. So sometimes we like to buy frozen berries, and that way you can keep them on hand all the time without worrying they will go bad!
  • You can thaw out the frozen berries and then eat them like that, but we like to heat them in a pan with a tiny splash of water and perhaps a tiny spoonful of honey. Maybe add some apple or pear slices too?
  • Let the fruit cool a little while you add yogurt to your bowl. Top the yogurt with the fruit and voila! a yummy breakfast.
  • If you like granola in your yogurt, add a handful for some crunch. You can also add simple toasted nuts for  delicious flavor and texture.
 We've been making our own homemade nutty granola that doesn't have a lot of added sugar and no added fat. It's so easy! Would you like the recipe?

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